Carmen & Lola Sobrasada Style Sausage (1 Lb.) - 2 Pack

The Sobrasada is a spreadable chorizo paste with a high concentration of paprika and garlic. When served warm on toast, it is slightly oily and very flavorful, with reminiscences of chorizo spices. This Sobrasada is U.S. made, but the recipe used is the same as the one used in Spain for the typical chorizo of Mallorca, one of the Balearic islands in the Spanish Mediterranean.

Majorcan Cured Sausage, Spreadable with a Garlic and Paprika Touch, is a Spanish recipe that is ready to eat and made in the USA by Doña Juana. This pack contains 2 Sobrasadas.

The Sobrasada's distinctive flavor and texture come from the high concentration of paprika and garlic in the spreadable chorizo paste. When served warm on toast, the Sobrasada becomes slightly oily and incredibly flavorful, with the familiar spices of traditional chorizo.

Although produced in the United States, the recipe for this Majorcan Cured Sausage is the same as the one used in Spain for the iconic chorizo of Mallorca, one of the beautiful Balearic islands in the Spanish Mediterranean. This ensures that the authentic taste and quality of the original Spanish Sobrasada are faithfully recreated.

Doña Juana, a trusted producer, has carefully crafted this ready-to-eat Sobrasada, allowing you to enjoy the rich, robust flavors of this Majorcan specialty without the need for any preparation. Simply spread the Sobrasada on toast, crackers, or your favorite bread, and savor the delightful blend of garlic and paprika that defines this unique Spanish delicacy.

The pack contains 2 Sobrasadas, providing you with the opportunity to share this delectable treat or to indulge in it on multiple occasions. Discover the authentic taste of Mallorca's iconic cured sausage, now available in the USA thanks to Doña Juana's dedication to preserving the traditional methods and flavors of this beloved Spanish specialty.

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